Search results for " degradación."
showing 10 items of 11 documents
Ongoing Evolution in the Genus Crocus: Diversity of Flowering Strategies on the Way to Hysteranthy
2021
[EN] Species of the genus Crocus are found over a wide range of climatic areas. In natural habitats, these geophytes diverge in the flowering strategies. This variability was assessed by analyzing the flowering traits of the Spanish collection of wild crocuses, preserved in the Bank of Plant Germplasm of Cuenca. Plants of the seven Spanish species were analyzed both in their natural environments (58 native populations) and in common garden experiments (112 accessions). Differences among species observed in the native habitats were maintained under uniform environmental conditions, suggesting a genetic basis for flowering mechanisms. Two eco-morphological types, autumn- and spring-flowering …
A Tool to Assess Architectural Education from the Sustainable Development Perspective and the Students' Viewpoint
2021
[EN] Architectural education plays a fundamental role in achieving sustainable development by training future professionals who can contribute to sustainability through their practice. Nevertheless, to ensure the introduction of sustainable development in the education of future architects, it is fundamental to understand what is being done and what could be improved. Despite this, a big gap has been detected in the assessment of architectural education in Spain and worldwide. Thus, a close-ended questionnaire for students has been designed based on the outcomes from a literature review, exploratory interviews with specialists, and the qualitative analysis of two schools of architecture. Ad…
Effect of Chitin Whiskers on the Molecular Dynamics of Carrageenan-Based Nanocomposites
2019
[EN] Films of carrageenan (KC) and glycerol (g) with different contents of chitin nanowhiskers (CHW) were prepared by a solution casting process. The molecular dynamics of pure carrageenan (KC), carrageenan/glycerol (KCg) and KCg with different quantities of CHWs as a filler was studied using dielectric relaxation spectroscopy. The analysis of the CHW effect on the molecular mobility at the glass transition, T-g, indicates that non-attractive intermolecular interactions between KCg and CHW occur. The fragility index increased upon CHW incorporation, due to a reduction in the polymer chains mobility produced by the CHW confinement of the KCg network. The apparent activation energy associated…
Caracterización electroquímica del proceso de degradación de materiales piritosos en colecciones geológicas y paleontológicas: propuestas de tratamie…
2020
Este trabajo analiza los problemas de conservación y tratamiento de ejemplares paleontológicos y geológicos en los museos centrándonos en ejemplares piritizados, destacando los principales factores que afectan la preservación de este tipo de colecciones. Se ha realizado una intervención en ejemplares paleontológicos y geológicos en la cual han sido tratados para su adecuada conservación. Para caracterizar el proceso de degradación se ha realizado un estudio electroquímico sobre diversos ejemplares conservados en pirita y, de este modo, poder identificar estadios de la degradación presente de los ejemplares (producida en el curso del almacenamiento y conservación). La identificación de estos…
A comprehensive RNA-Seq-based gene expression atlas of the summer squash (Cucurbita pepo) provides insights into fruit morphology and ripening mechan…
2021
[EN] Background Summer squash (Cucurbita pepo: Cucurbitaceae) are a popular horticultural crop for which there is insufficient genomic and transcriptomic information. Gene expression atlases are crucial for the identification of genes expressed in different tissues at various plant developmental stages. Here, we present the first comprehensive gene expression atlas for a summer squash cultivar, including transcripts obtained from seeds, shoots, leaf stem, young and developed leaves, male and female flowers, fruits of seven developmental stages, as well as primary and lateral roots. Results In total, 27,868 genes and 2352 novel transcripts were annotated from these 16 tissues, with over 18,0…
Brewer's spent grains as biofuels in combustion-based energy recovery processes: Evaluation of thermo-oxidative decomposition
2022
[EN] The high global generation of wastes and side streams from agri-food production has led to environmental impact and causes nature degradation due to their uncontrolled management. These wastes are profitable materials with significant economic value that could otherwise be exploited as new sources in the feed industry or the production of bioenergy. Among them, brewer¿s spent grain (BSG) is a solid by-product generated in the beerbrewing process that consists of the barley grain husks together with parts of the pericarp and seed coat layer. Although it is rich in fibres and proteins, its main use is currently limited to animal feed or simply deposition to landfills. This study pursues …
Connecting the data landscape of long-term ecological studies: the SPI-Birds data hub
2021
The integration and synthesis of the data in different areas of science is drastically slowed and hindered by a lack of standards and networking programmes. Long-term studies of individually marked animals are not an exception. These studies are especially important as instrumental for understanding evolutionary and eco-logical processes in the wild. Furthermore, their number and global distribution provides a unique opportunity to assess the generality of patterns and to address broad-scale global issues (e.g. climate change).
Consumer Demand for Environmental, Social, and Ethical Information in Fishery and Aquaculture Product Labels
2022
[EN] Customers' attention to sustainability labels in fishery and aquaculture products (FAPs) has been increasing in the last decades, and the industry has adapted to this growing interest by adopting fish ecolabels. However, there is a growing interest to widen the sustainability concept to include the social and ethical information of the fishery and aquaculture industry and to go further from the voluntary approach on the labeling of these aspects in FAPs. For this reason, using data from 2021 Eurobarometer and using machine learning techniques, we disentangle the characteristics of the FAP buyers that consider the importance of environmental impact, ethical, and social information appea…
Influence of substrate and temperature on the biodegradation of polyester-based materials: Polylactide and poly(3-hydroxybutyrate-co-3-hydroxyhexanoa…
2020
[EN] The extended use of polymers from renewable resources such as aliphatic polyesters or polyhydroxyalkanoates boosted the necessity to understand their behaviour in an end-of-life scenario. Although they can be degraded in reasonable shorter times than traditional polymers, understanding the degradation mechanisms under dissimilar conditions will contribute to further developments in this field. This work aimed to study the effect of temperature and substrate in the degradation of polylactide (PLA) and poly(3-hydroxybutyrate-co-3-hydroxyhexanoate) (PHBH) in a simulated laboratory scale to ascertain their contribution, separately or in combination. For this purpose, nine parallel degradat…
Estabilidad de antocianinas durante el almacenamiento de jugos de arándanos
2016
Resumen: Antecedentes: Los arándanos y productos de arándano tienen alto valor nutricional, especialmente por su alto contenido de antocianinas. Estas son potentes antioxidantes y poseen alta capacidad de secuestrar radicales libres. Así, los arándanos y productos de arándanos han resultado atractivos para los consumidores interesados en alimentos funcionales. Sin embargo, los tratamientos térmicos y posterior almacenamiento de productos alimenticios influyen en el contenido de antocianinas. La cinética de degradación de las antocianinas puede ser evaluada desde una perspectiva termodinámica, basada en funciones como energía libre, entalpía, entropía y energía de activación. Objetivos: Se e…